Lee Kum Kee - Premium Light Soy Sauce, 12.5 L is a high-quality Asian seasoning sauce made from traditionally fermented soybeans, offering a balanced salty umami flavor with a light color. Ideal for stir-fries, marinades, noodles, soups, and dipping sauces, this 12.5 L bulk pack is perfect for restaurants, catering services, and large-scale cooking.