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Product details
Masoor Black (Whole Black Lentils) is a premium-quality legume known for its rich, earthy flavor, firm texture, and excellent nutritional value. Carefully selected and cleaned, these whole lentils retain their natural black skin, which is rich in fiber and essential nutrients. When cooked, Masoor Black becomes soft yet holds its shape, making it ideal for hearty and wholesome dishes. It is a great source of plant-based protein, dietary fiber, iron, and minerals, supporting a balanced and healthy diet. Commonly used in dals, curries, soups, and traditional recipes, it delivers both nutrition and delicious taste in every serving.
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