Origin: Sourced from premium almond farms in California, USA
Recommended Use: Ideal for bakery items, Indian sweets, ice creams, halwa, barfi, shakes, chikki, gravies, pasta, and salads
Appearance: Light brown whole almonds with a flat shape and naturally wrinkled surface
Taste & Aroma: Rich, nutty flavor with a fresh aroma, free from any undesirable taste or odor
Texture: Raw, unsalted, and unroasted almonds with a natural crunch
Specifications:
Storage: When stored under proper cold storage conditions, these almonds can maintain their quality and freshness for up to 2 years