1 kg
Product details
Origin: Sourced from high-quality almond farms in California, USA
Recommended Use: Ideal for bakery items, traditional Indian sweets, ice creams, halwa, barfi, shakes, chikki, gravies, as well as pasta and salads
Appearance: Almond kernels with partially removed skin, processed through advanced mechanical methods for a refined look
Taste & Aroma: Naturally rich and nutty flavor with a fresh aroma, free from any off-taste or undesirable smell
Texture: Raw, unsalted, and unroasted almonds with a natural, crunchy texture
Specifications:
- Moisture content: Below 2.5%
- Count: Approximately 80–120 kernels per 100g
- Broken/splits/halves: Less than 5%
- Free fatty acid: Under 2.5%
Storage: When stored under proper cold conditions, these whole almonds maintain their freshness and quality for up to 6 months without significant changes
+91
